Tourism and hospitality industry is considered a “smokeless industry” with great potential in the trend of globalization. With a dynamic, professional working environment that is internationally oriented and attractive, the Hospitality Management industry always attracts the attention of young people.
With only 3.5 years of training, you will be equipped with in-depth knowledge and management skills based on industry standards such as: comprehensive knowledge of the cultures of regions and countries, food and beverage service, front office operations, hotel management, and event organization.
Additionally, the program focuses on enhancing English proficiency through 6 levels, ranging from basic to B2 standard (equivalent to IELTS 5.5 – 6.0), enabling students to confidently work in an international environment.
During the course of study, you will also have practical visits to leading hotels in the corporation system, domestic and international hotels.
Admission is based on one of the following methods:
Method 1: Admission based on the results of the high school graduation exam.
Method 2: Admission based on academic records meeting one of the following criteria:
+ Average scores of 3 semesters: 1 semester of grade 10, 1 semester of grade 11, and the 1st semester of grade 12 ≥ 18 points. (Students can select the highest score from 2 semesters each year).
+ Combination score of 12th-grade admission subjects ≥ 18 points.
+ Average score of grade 12 ≥ 6.0.
Method 3: Admission based on the results of the competency assessment exam of Ho Chi Minh City National University.
